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×| Categories | Soy sauce | |
| Model | QV-4 | |
| Terms of Parymhent | L/C TT FOB CIF CFR | |
Used in Sterilizing, removing the fishy smell and freshening the food, special vinegar for sushi rice seasoning.
| Name | Rice vinegar | |||
|---|---|---|---|---|
| Brand | CHITSURUYA | |||
| Shelf Life | 18 months | |||
| Package | 1.8L*6BOTTLES/CTN 35*23*31CM | |||
Store in cool & dry place, avoid direct sunlight. Refrigeration recommended after opening
Within 45 days
Accept OEM
Provide a full range of Asian food one-stop shopping
Accept customer's inspection before loading or product testing or quality control ect
We provide free samples
Certificate
The factory has a full range of international certifications, including HACCP, BRC, ISO9001, SEDEX, FDA, IBL, and others. The products are Halal and Kosher certified. The packaging has FSC environmental certification.
Our trade term is flexible. EXW, FOB, CIF.
Chitsuruya Rice vinegar-200ML
Chitsuruya Sushi vinegar-200ML
Chitsuruya Sushi vinegar-BIB 18L
Chitsuruya Sushi vinegar PET/1.8L
Chitsuruya Rice vinegar 1L
Chitsuruya Rice vinegar-BIB 18L
Chitsuruya Black vinegar 200ML
Chitsuruya Shiragiku vinegar 18L-BIB
