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FAQ
  • Are You A Manufactures?

    Yes, We are a professional manufacturer since 1996 in providing high quality foodstuffs, we can provide the most suitabe price.

  • Can You Help Me Make My Own Brand Product?

    Sure, OEM brand can be accepted.

  • What's The Advantages Of Your Soy Sauce?

    First, compared to the soy sauce in the market, ours has no preservatives. Second, we have many kinds of soy sauce which have distinct tastes and can be used in different cooked food. Third, our soy sauce can be made according to customer's instructions.

  • What's The Difference Between Hon Mirin And Mirin Fuu?

    The mirin fuu has very low alcohol content and it is a condiment with a flavor of hon mirin. In some countries where alcohol is not edibled, you can use it to replace hon mirin.

  • Can I Visit Your Factory?

    Warmly welcome, we will show you our production line and our facility.

  • How Many Certificates Does Your Company Has?

    Our company has gained the certificates of KOSHER,HALAL,ISO9001 and HACCP.

  • How Is Your Soy Sauce Made ?

    Our soy sauce is made with soybean and brewed in traditional ,natural processing. No color adding,and no preservative adding.

  • Whats The Difference Between Chitsuru & Chitsuruya?

    Chitsuru is our company name-Nantong Chitsuru Foods Co., Ltd. Chitsuruya is our company brand, we also have Senetsu,Waraku& Edozen.

  • What Gives Seaweed Its Unique Umami Flavor?

    Nature. Seaweed has a natural salty-sweet flavor that makes it taste so unique—and so good.

  • Why Do A Lot Of Seaweed Taste Fishy And Ours Doesn't?

    The most important is the quality of seaweed and then the balance of seasoning.

  • Where Can Buy High Quality Roasted Seaweed?

    Pls choose Chitsuruya brand. The seaweed we selling according to strictly processing. We followed ISO9001; HACCP standards to keep the foods safety & Clean. The good roasted seaweed has these features: dark green, flavor, tenacity, no alga in the sheet, no hole or broke sheet. Wants know more, pls contact: [email protected]

  • How To Choose Dried Seaweed (Material Of Roasted Seaweed) Of High Quality?

    High grade dried seaweed: Commonly, good dried seaweed is of dark black and brown color and very bright.It tastes fragrant, tender, a little sweet and no peculiar smell.In appearance, a piece of seaweed is smooth and no damaged.Also, it has well-distributed thickness and neat edge. No spot! No green algae!  Low grade dried seaweed: It is of yellow color and has no brightness.It tastes old and no fragrant.In appearance, a piec of seaweed is damaged and not smooth.Also, it is mixed in diatoms and green algae and has spot.

  • What's The Difference Between Korean Seaweed And Chitsuruya Seaweed ?

    Korean seaweed is too crisp to make sushi and the tastes not so delicious.

  • What Is The Advantage Of Your Soy Sauce In Small Bottle?

    You could use it up quickly so that it isn' t easy to produce bacteria.which distorts the original taste of soy sauce.